Chia seeds are compact, elliptical seeds with a mild taste and a subtle crunch when soaked. They come in black or white varieties, both possessing similar nutritional qualities. These seeds played a crucial role in the diets of ancient Mayans and Aztecs, with their name “chia” in the Mayan language signifying “strength.” It highlights their historical significance as a source of energy and sustenance.
Benefits:
- Rich in Nutrients.
- High in Antioxidants.
- Excellent source of fiber.
- Helps maintain heart health.
- Can help in blood sugar regulation.
- Helps bone health.
- Can help in weight management.
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